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BRUNCH

All organic brunch, lunch & cocktails

 

BRUNCH

Pick & Choose brunch with a mix of cold & hot seasonal dishes


BREAD, SPREADS & SWEETS

3 slices of sourdough wholegrain bread w. whipped butter 25

3 slices of rye malt bread w. whipped butter 25

6 slices of mixed bread w. whipped butter 45

Homemade chocolate spread 15

Homemade forest fruit marmalade 15

Pain chocolat 25

Tossed mini-cheesecake 35     


BRUNCH DISHES

Soft boiled duck egg with cress 25

Two fried eggs, sautéed spinach and shallots 35

Mini-breakfast-pizza, egg yolk, smoked cheese, potato 45
Add pancetta 5

Comté cheese, honey, walnuts and truffle dust 35

Slices of parma ham and salsiccia salami 35

Skyr, homemade forest berry purée, crumble 30

Grape w. lemon verbena and cane sugar 25

Fried cabbage, roe, buttermilk, smoked cheese 40

½ avocado, toasted almonds, chipotle crème, coriander 35

Two bloody mary oysters 55

Grilled merian sausage, madagascar pepper creme 35

Salted waffle, manchego sauce, Parma ham 45

Fried parmesan chicken, chipotle aioli 45

 
 
 
 
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LUNCH DISHES 125.-

CHILI SALAMI PIZZA
Spicy salami, pickled beetroot, Røde Kristian cheese, tomato sauce, topped with fresh mozzarella, spinach, pickled chillies

CUALIFLOWER NOISETTE PIZZA (veggie)
Baked cauliflower, ricotta, caramelised onions, pickled kohlrabi, beurre noisette sauce, almonds, cress 

ALMOND CHICKEN SALAD
Grilled chicken, romaine salad, mustard vinaigrette, Vesterhavs cheese, almonds

GOMA SPROUTS (veggie)
Fresh sprouts, cabbage, mango, chili sauce, peanuts, coriander, goma dressing


 
 

Brunch COCKTAILS 95.-

Twisted brunch cocktails

GARDEN PARTY
Danish Gin, cucumber, basil cress & fresh lemon

24 CARROT
Rum, vermouth, carrot, buckhorn, lemon

BLOODY NEIGHBOUR
Twist on the classic Mary

GENTLEMANS BREAKFAST
Cognac, homemade apple syrup, lemon

BUBBLES
Sangiovanni, Marte Brut, Passerine 2015     80


BRunch opening hours

FREDERIKSBORGGADE
All day - Everyday 10.00-16.00

ISTEDGADE
WEEKENDS 10.00-16.00