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BRUNCH & LUNCH

All organic brunch, lunch & cocktails

 

BRUNCH & LUNCH

Pick & Choose brunch with a mix of cold & hot seasonal dishes


VEGGIE BRUNCH DISHES

Two fried eggs, sautéed spinach and shallots 35

Comté cheese, honey, walnuts and truffle dust 35

1⁄2 avocado, toasted almonds, chipotle crème, coriander 35

Skyr, homemade forest berry purée, crumble 30

Grape w. lemon verbena and cane sugar 25


BRUNCH DISHES

Salted waffle, manchego sauce, Parma ham 45

Fried parmesan chicken, chipotle aioli 45

Slices of parma ham and salsiccia salami 35
 


BREAD, SPREADS & SWEETS

3 slices of sourdough wholegrain bread w. butter 25

3 slices of rye malt bread w. butter 25

6 slices of mixed bread w. butter 45

Homemade chocolate spread 15

Homemade forest fruit marmalade 15

Pain chocolat 25

Mini carrot cake w. coconut cream & hazelnuts 35     

 
 
 
 
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LUNCH PIZZAS 95.-

A lunch-sized version of our crisp, low-carb gourmet pizzas with seasonal toppings, salad & freshly grated parmesan

HANGOVER HEAVEN
Fried egg, pancetta, hash brown, baked beans, topped with, fresh tomatoes, chives, Korean ketchup

NORDIC GARDEN
Fried bacon, minty pea puree, garlic, topped with fresh mozzarella, romaine lettuce, pickled red onions

CHILI SALAMI
Spicy salami, pickled beetroot, Røde Kristian cheese, tomato sauce, topped with fresh mozzarella, spinach, pickled chilies

POTATO BRIE (veggie)
Brie, salted potatoes, olive compote, fresh red onions, topped with fresh rosemary, olive oil

CORIANDER CHICKEN
Fried chicken meatballs, ricotta, cherry tomatoes, tomato pesto, red onions,topped with coriander

MORROCCAN POTATOES (vegan)
Potatoes, tomatoes, red onions, mint, garlic, mixed with Moroccan spice blend


SALADS 95.-

If you wish to avoid the pizza base
 

GOMA SPROUTS (veggie)
Fresh sprouts, cabbage, mango, chili sauce, peanuts, coriander, goma dressing

GRAPE SALMON
Cold-smoked salmon, grape fruit, quinoa, rucola, wasabi peas, miso vinaigrette, shiso cress

ALMOND CHICKEN
Grilled chicken, romaine salad, mustard vinaigrette, Vesterhavs cheese, roasted almonds, chives

 
 

LUNCH opening hours

FREDERIKSBORGGADE
WEEKDAYS 11.30-16.00 - WEEKENDS 10.00-16.00

ISTEDGADE
WEEKENDS 10.00-16.00